Your DAILY Companion From the Almanac Editors
| ADVERTISEMENT  | | | | |  Small summer insects chirp amid the blades That rattle with a sharp metallic sound, And clover, like a group of modest maids, Empurples yonder patch of meadow ground. –James Berry Bensel (1856–86) | | | Question of the Day I have some pecan trees in my yard. The fruit of the nut is never good and looks as if it’s rotten. Can you tell me what it is or what to do about it? – Answer | | Puzzle of the Day How did the man feel when he got his bill from the electric company? – Answer | | | ADVERTISEMENT innerglass® window systems DON’T REPLACE ... DOUBLE GLAZE Glass Interior Storm Windows are Energy Star Certified. Mounted on the inside of the window they seal tightly, eliminating drafts, condensation, and noice, while maintaining the beauty and integrity of your historic windows. Easy Do-It-Yourself Installation. | | How to Build a Raised Garden Bed for Under $50 Building a raised bed is the perfect DIY project. We’ll help you get started with our step-by-step guide on how to build a simple raised bed from scratch. No special skills are required! | | | | How to Grow Rhubarb Plants: The Complete Guide What grows for 10 years or more, suffers from almost no pests, and is refreshingly easy to care for? It’s rhubarb! This perennial vegetable has tart-flavored ruby or green stems used to make pies, crumbles, cakes, jams, and sauces. | | | | | ADVERTISEMENT The Go-To Guide for Every Gardener! Readers call the Almanac’s Garden Guide “no ordinary magazine.” It’s packed with expert advice from the country’s best-selling garden pros—all in one place! If you choose one gardening magazine this year, make it this one. Take a look inside and get inspired! | | Our 15 Favorite Rhubarb Recipes Ready for rhubarb recipes? In pioneer days, rhubarb was literally called the "pie plant" (for obvious reasons). The tart flavor bakes nicely into pies, crumbles, bread, and cake, and also adds a tangy flavor to savory dishes. You can also try making a rhubarb julep! | | | | | | | | | Did a friend forward you the Almanac Daily? You can sign up here. | | | | | Enjoy more Almanac wit & wisdom! | | | | | | | You received this email because you signed up for updates from The Old Farmer's Almanac. If you do not wish to receive our regular email newsletter in the future, please manage your preferences. Please do not reply to this email. Contact Us © 2025 Yankee Publishing Inc. An Employee-Owned Company 1121 Main Street | P.O. Box 520 | Dublin, NH 03444 View web version | | | | |
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