Your DAILY Companion From the Almanac Editors
On the whirl of the bitter gale, and the northern sleet and snow, Our flight can pierce the thickest fog, or the strongest winds that blow. –Harry R. Peterson, "Song of the Wild Geese," 1912
| | | Question of the Day What is the significance of the dreidel game that children play at Chanukah? – Answer | | Puzzle of the Day Why does a man paving the streets correct the public morals? – Answer | | ADVERTISEMENT The heart and home of country! Featuring wide open spaces and comforting places, this charming calendar features eye-catching, full-color photographs depicting the joys of country living, including breathtaking landscapes and farm animals! | | How to Winter-Sow Flowers and Which Seeds Work Best Some flowers prefer winter sowing. (Yes, in the snow!) Learn which flower varieties need an extended period of cold to germinate and how to winter-sow outside in recycled milk jugs in January or February to jump-start a beautiful flower garden (and do it for pennies). | | | | The Turn of Time As the year 2025 approaches, relatively few people ponder the significance of the date’s digits or lose any sleep over it. However, the year 2025, which marks the first quarter of the new century, has potential meaning. Bob Berman explains. | | | | ADVERTISEMENT Explore Nature's Wonders! Handy folding guides are perfect for outdoor adventures. Identify birds, wildflowers, and more—click to discover the full collection! | | Should You Raise Honey Bees? Are you thinking about raising honey bees in your backyard? Before you jump into raising bees for honey, here are some things to consider—the pros and cons of beekeeping. | | | | ADVERTISEMENT Grow Your Thoughts! Celebrate your gardening journey with our journal! Featuring stunning illustrations, motivational quotes, and garden wisdom, it’s perfect for nature lovers and houseplant parents alike! | | Baked Honey Balls (Italian Struffoli) Baked Honey Balls, also known as Italian Struffoli, are a delightful traditional dessert that has been cherished for generations. These golden, bite-sized treats are made by baking small balls of dough and then drenching them in sweet honey syrup. | | | | | | | | Did a friend forward you the Almanac Daily? You can sign up here. | | | | Enjoy more Almanac wit & wisdom! | | | | | You received this email because you signed up for updates from The Old Farmer's Almanac. If you do not wish to receive our regular email newsletter in the future, please manage your preferences. Please do not reply to this e-mail. Contact Us © 2024 Yankee Publishing Inc. An Employee-Owned Company 1121 Main Street | P.O. Box 520 | Dublin, NH 03444 View web version | | | | |
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